Filipino Meal Plan
Servings: 1
Ingredients
- 1 tbsp coconut oil
- 1 pack of riced cauliflower
- 1 med size chicken thighs sliced
- 1 hardboiled egg
- 1 ginger julienned
- scallions for garnish
- 1 cup chicken broth
- 2 tbsp fish sauce
Instructions
- Saute the chicken in the oil until brown
- Add ginger, fish sauce, cauliflower and broth.
- Bring to a boil.
- Depending on how you like your cauliflower either let it turn into a risotto/ congee like texture letting it boil for a couple more minutes