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+ servings

Sausage Pizza Crust

Servings: 2

Ingredients

  • 8 oz Italian Sausage
  • 1 Egg
  • 1 oz Parmesan Cheese

Instructions

  • Combine everything together.
  • Place on a non stick cooking mat. I love these for baking.
  • Spread to the thickness you would like for your crust.
  • Times will vary depending on how thick your crust is but start at 20 minutes at 350 degrees F.
  • Remove from oven when just barely cooked through. Add your pizza toppings and place back into oven until you are happy with how the toppings are cooked.