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Zero Carb Pizza Crust

Ingredients

  • 1 lb raw chicken
  • 1 C Shredded Asiago Cheese
  • 1 C Shredded Parmesan cheese
  • 1/2 t salt
  • Optional: add some pizza seasonings. I added dry basil and an Italian seasoning blend

Instructions

  • Dice up the raw chicken
  • Add chicken to food processor and grind up
  • Add both cheeses and grind/mix together with the chicken
  • Now add the salt and other seasonings of your liking. Blend together
  • Get 4 pieces of parchment paper and divide the 'dough into 4 portions. Spread and form your 4 pizza crusts on each paper. You may want to use another parchment paper to place on top to help spread.
  • Once formed place on well non stick greased pan. If you have a silicon mat, like this one, use it instead.
  • Bake at 425 for 12-15 minutes until golden brown. Oven times may vary.